PROGRAMME AT A GLANCE
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TUESDAY 12 April 2016 – Day One
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0815
- 0930
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Participants
registration at School of Postgraduate Building, The main hall, 3rd Floor, Limau
Manis, Padang
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0930
- 0945
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Opening
remarks by Professor. Dr Saadiah Yahya,
Director,
Malaysia Institute of Transport
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0945
- 1000
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Officiating
Speech by Honorable Rector of UnAnd University.
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1000
- 1045
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Keynote
address:
Associate Professor Dr Ruth Banomyong
Thammasat
Business School,
Thammasat
University , Thailand
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1045
- 1100
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Group
photo session
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1100
- 11.15
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Coffee
Break /networking session
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11.15
- 1300
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Single
session (1)- 5 papers
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1300
-1400
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Lunch
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1400
-1445
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Keynote
address:
IR
Dr Issanul Kamil
Universitas
Andalas, Indonesia
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1445
- 1500
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Coffee
Break/networking session
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1500
- 1630
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2 Parallel
sessions room (2) – 11 papers
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1630
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End
session day one
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WEDNESDAY 13thApril 2016 –
Day Two
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0815
- 0930
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Breakfast
at School of Postgraduate Building,
The main hall, 3rd Floor, Limau Manis, Padang
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0930
- 10.15
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Keynote
address by TBA
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1015
- 1030
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Refreshment
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1030
- 1230
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2
Parallel session 3 at room 1 & 2 – 12 papers
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1230
- 1330
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Lunch
break
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1335
- 1430
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2 Parallel
sessions 4 at room 1 & 2 – 11 papers
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1430
- 1445
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Coffee
break/networking session
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1450
- 1600
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Continue
2 Parallel sessions 4
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1600
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End
session day two
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THURSDAY-14th
April 2016
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0815
- 0900
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Breakfast
at School of Postgraduate Building,
The main hall, 3rd Floor, Limau Manis, Padang
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0900
- 0945
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Keynote
address by
Professor Dr Saadiah Yahya
Director
Malaysia Institute of Transport (MITRANS)
Universiti
Teknologi MARA, Malaysia.
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0945
- 1000
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Coffee
Break /networking Session
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1000
- 1100
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Single
session (5) – 3 papers
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1100
- 1130
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Closing
remarks by
Associate Professor Sr Dr Jasmee Jaafar
MLTIC 2016 Chairperson
Malaysia Institute of Transport (MITRANS),
UiTM, Malaysia
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1130
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Lunch
/ End programme
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PRESENTATION SESSIONS
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SESSION 1
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12/4/2016
11150hrs-1300hrs
Room :RK 3.1
Session :
Supply Chain Planning & Halal Logistics Operation
Chair: Dr Harlina Suzana Jaafar
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1.
A Modified Physical Distribution Planning For Perishable
Product:
Traditional
Pastry’s Industry Case Application
Sri Inderawati; Azmi S. Maretan
2.
Challenges on Sertu Cleansing in Halal Logistics
Noorsiah Ahmad; Sariwati Shariff
3. The Needs in Halal Retailing
Operations: A Review on Malaysian
Standard MS2400:2010 Part 3-Retailing
Nur Hima Muhamad Rahim; Anizah Zainuddin; Sariwati
Shariff
4. Microbiology Quality of
Chocolate Cake at Retail Outlet Storage in the Perspective of
Halalan-Toyyiban
Noor Shahida Mat Nawawi; Noriham Abdullah; Zainon
Mohd Noor; Aishah Bujang
5. Halalan Toyyiban elements in Halalan-Toyyiban Risk Management Plan
(HTRMP) of chilled food products during warehousing activities: A Review
Noor Farhana Ab Karim; Zainal Samicho, Hafsah Yahya
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SESSION 2 (2 PARALLEL ROOM)
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1500hrs-1630hrs
Room 1: RK 3.1
Session:
Halal Transportation and Halal Supply Chain Study
Chair: Assoc. Prof Sr Dr Jasmee Jaafar
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1.
Selection Criteria in Choosing Halal Logistics
Provider – A Review
Nor Amalina; Nasrudidin Faisol; Anis Sazira Bakri
2.
Halal Logistics Implementation by Conventional
Transportation Providers: A Conceptual Framework
Nor Wazirah; Azlina Muhammad
3. Establishing a Logistics Cost in
Halal Logistics: From Perspective of Logistics Service Providers Point of
View
Haslina Mohd
Nor; Harlina Suzana Jaafar; Noryati Ahmad
4.
Standard of Care: Road Haulage Service Provider
Responsibility and Halal Logistics Requirements in Malaysia
Anas Afandi Ahmad Apandi
5.
A Review of Regulatory Framework for Halal Meat
Supply Chain: The Case of Halal Meat Based Food Products in Malaysia
Teh Zaharah Yaacob; Fadilah Abd Rahman; Harlina
Suzana Jaafar
6. Issues and Challenges in Retail Food Supply Chain from the Perspective
of Halal Logistics: A Literature Review
Azlina Muhammad
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1500hrs-1630hrs
Room 2: TBA
Session:
Supply Chain planning, Logistics design, Halal Human Capital
Development
Chair: Dr
Rika Ampuh Hadiguna
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1.
An Overview of Collaboration Development Process
in Supply Chain
Hasbullah Othman;Nasruddin Faisol
2.
Key Determinants of Halal Training For Halal
Human Capital Development in Malaysia : Conceptual Framework
Hanini Ilyana Che Hashim; Sariwati Shariff
3.
Poultry Feed in Malaysia : An Overview of the
Halalan Toyyiban Issues
Amalina Mohd Ashraf
4.
Halal
Supply Chain Awareness : Initial Case Study in Hong Kong
Sariwati
Mohd Shariff
5. The ‘Love-Hate Relationship’
between Airlines and Airports and its
Implications to the Aviation Industry: The
Stakeholder Theory
Perspective
Wan Mazlina Wan Mohamed
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SESSION 3 (2 PARALLEL ROOM)
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13/4/2016
1030hrs-1230hrs
Room 1 :RK 3.1
Session :
Halal Supply Chain & Logistics Operation 1
Chair: Ir Dr Insannul Kamil
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1.
Determinants of logistics performance using
Partial Least Squares
Azlan Abu Bakar; Harlina Suzana Jaafar; Nasruddin
Faisol
2.
Managing Halal Frozen Food Chain using Halalan
Toyyiban Risk Management Plan (HTRMP) during Warehousing Activities
Hafsah Yahya; Zainal Samicho;
Aida Firdaus
Muhammad Nurul
Azmi
3.
Halal Food
Warehouse: Challenges & Solutions
Nurul
Farahanim Ahmad Radzi; Aida Firdaus Muhammad Nurul Azmi; Zainal Samicho
4.
Issues in halalan-toyyiban warehouse
implementation
Hezlin Shadan; Habibah Arshad
5.
The
influence of Cultural Values Towards Manufacturers Satisfaction on Outsourced
Logistics Services
Abdul Khabir Rahmat; Nasruddin Faisol
6 National Comepetitiveness and
Economic Performance: How Does Logistics Performance mediate it in Global
Perspective?
Berry Yuliandra,
Mego Plamonia, Insannul Kamil
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13/4/2016
1030hrs-1230hrs
Room 2 : TBA
Session :
Transportation Study
Chair: Dr Wan Mazlina Wan Mohamed
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1. Reviewing Accuracy Of Prasarana’s Pre-Trip Passenger Information
Website Against Google Maps, Google Street
View and Moovit Mobile Applications
Hazril
Md Isa; Noor Aqilah Ahmad Tajedi; S.M. Sabri S.M. Ismail
2. Automatic Public Transportation System
Helen
Giovani
3. The Improvement On The Sidewalk In Commercial Areas At City Center
Malaysia
Nur
Farizan Tarudin;Muhammad Firdaus Abd Rashid; Nurul Elma Kordi; Elmi Alif
Azmi; Tengku Nurul Aishah Tengku Aziz
4. The Culture of Distracted Driving: Mobile Phone Used
Nurul
Elma Kordi; Siti Noor Rahmah Firman Shah; Nur Farizan Tarudin; Elmi Alif
Azmi; Tengku Nurul Aishah Tengku Aziz
5. Do people really need high speed rail in this information era?
Yosritzal
6.
Gender Diversity in Maritime Industry in
Malaysia: An Insight
Sariwati
Mohd Shariff; Sharifah Halimah Alkudsi
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SESSION 4
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1335hrs-1430hrs & 1500hrs-1630hrs
Room 1: RK 3.1
Session:
Halal governance & Regulatory framework, And Halal Crossborder
Chair: Prof Dr Saadiah Yahya
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1.
The Needs of Systematic Governance for Halal
Supply Chain Industry : Issues and Challenges
Nornadia Matulidi;
Harlina Suzana Jaafar; Ahmad Naqiyuddin
2.
Governance of Malaysia’s Halal Logistics
Companies: Frameworks Comparison
Nurul Ain Ibrahim
3.
Trade Facilitation for Halal Product Supply
Chain: A Conceptual Review
Nor Bakhriah; Harlina Suzana Jaafar
4.
An Overview Of The Halal Regulatory Framework For
Halal Certification Of Hotel In Malaysia
Amrina Dahlan
5.
An Overview of the Shariah Governance of the
Halal Industry in Malaysia: With Special Reference to the Halal Logistics
Sri Nor Haslina Saad ;Fadilah Abd Rahman; Azlina Muhammad
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1335hrs-1430hrs & 1500hrs-1630hrs
Room 2: TBA
Session:
Sustainability, risk management & Logistics Study
Chair: Dr Sariwati Mohd Shariff
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1.
Study on Relationship of Vehicle Engine Capacity
on Carbon Dioxide (CO2) Emission
Tengku
Nurul Aishah Tengku Aziz; Siti Zaharah Ishak; Mohamad Othman; Nurul Elma Kordi; Elmi Alif Azmi; Nur Farizan Tarudin
2. An Empirical Study On Malaysian Logistics Service
Providers’ Intention To Adopt Environment Management Practices
Irwan Ibrahim;
Harlina Suzana Jaafar
3.
Risks Assessment Category for Road Construction
Project Using Public Private Partnership (PPP) In Malaysia
Elmi Alif Azmi; Nur Farizan Tarudin; Nurul
Elma Kordi; Tengku Nurul Aishah Tengku Aziz
4. Automatic Product Dimension Sensing
on a Conveyor Belt
Ikhwan Arief,
Rahmad Fajri
5.
Decision Making in Game Theory for Identifying
Potential Monetary Valuation Methods for Internationalization the Social Cost
of Logistics Player.
Roslina Ahmad; Harlina Suzana
Jaafar; Ruslan Hassan
6
An integrated model of production and inventory
cycles of new and reusable bottling packages in a closed supply chain
Jonrinaldi; Taufiq Rahman; David Z. Zhang
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SESSION 5
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14/4/2016
1000hrs-1200hrs
Room :RK 3.1
Session :
Halal Supply Chain & Logistics Operation 2
Chair: Mr Elmi Alif Azmi
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1.
Foods Supply’s Knowledge and Acceptance
Behaviours: The
Lifestyle Choice
Hasman Abdul Manan
2.
Human
Capital Development in Halal Logistics: Halal Professionals vs Halal
Competent Persons
Sariwati Mohd Shariff; Hanini Ilyana Che Hashim; Sabariah
Mohamad.
3.
Determinat of Preferred Export Logistics Gateaway
in Malaysia Halal Industry: A Review
Abd Rashid Abd Mutalib; Shahrin Nasir;
Mohd. Azlan Abu Bakar; Azlina Muhammad
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